Archive for the 'Sparkling Wine' Category

Nov 23 2011

Thanksgiving 2011 Wine Selection

There are a lot of different wine sites out there giving suggestions on what you should be pouring during your Thanksgiving festivities. Since, however, it’s been fairly well established what varietals go well with the traditional Thanksgiving feast, I thought I would change it up and let you know what I’m pouring at dinner, or [...]

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Nov 15 2011

Biltmore Estate Blanc de Blancs Methode Champenoise Brut 2007

Varietal:  100% Chardonnay Region:  Russian River Valley – California – USA Cost:  $25 (SRP) Winemaker’s Notes:  Pale straw in color with aromas of freshly baked bread, honey, and lime. Slightly floral with notes of yeast, lemon, and apricot. A refreshing and balanced sparkling wine with tiny bubbles and good acidity. Pairs well with slightly spicy [...]

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Aug 23 2011

Saying Goodbye to Summer

Well, the end of summer isn’t that far away, so when I was recently sent a mixed case of summer white wines, it seemed a shame to sit on them and try to go through them each individually as I would have quickly run out of summer by the time I was able to get [...]

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Aug 05 2011

Segura Viudas Aria Pinot Noir NV

Varietal:  100% Pinot Noir Region:  Spain Cost:  $13 Winemaker’s Notes:   Pale, bright raspberry pink, with an abundant, uninhibited mousse. Intense raspberry aromas, backed by strawberry and aniseed, and a hint of cherry caramel. Red berry flavours dominate the palate, complemented by strawberry, touches of peach, watermelon, and lemon. There is a lovely minerality which adds to the [...]

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Jun 01 2011

A Memorial Day Weekend Trip to VA Wine Country

I hope everybody had a fun and safe Memorial Day weekend filled with friends, family, cookouts, and good wine. On Saturday my wife and I decided to jump on the Virginia Wine Trail and hit a few vineyards – some we had been to before and others we hadn’t visited yet. Four vineyards, several bottles, [...]

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May 02 2011

Santa Julia Lunch and Wine Tasting

On Friday, I was fortunate to be invited to a lunch in Vienna to sample some Argentine food and wine. The Culinaria Cooking School was kind enough to host us as myself and others sampled a host of Santa Julia wines from the Zuccardi Family of wines, all paired with great Argentine food in what [...]

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