The famously renowned sommelier Charlie Arturaola travels to Argentina, invited along with other colleagues to participate in a series of tastings that take place at the prestigious event organized by Mendozas Hyatt, called: “Masters of food and wine”. Once he arrives at the country, something unexpected occurs: a couple of days before the main event in Mendoza City, in a photo shoot, the glamour, the stress, the marketing, the hectic rhythm of the session and finally drinking out of a glass that contained artificial colorants that allow a better contrast of the wine in the cameras, Charlie suffers the complete and absolute loss of his palate and sense of taste. He needs to recover it.

“The ways of wine” tells the story, in a dramatic yet fun and comedic tone, of the return of Charlie Arturaola back to his essences; back to that day when he was 11 years old, and while hiding in a barrel of wine playing hide and seek, he first sensed that aroma that would strike him and determine his fate forever

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