Posts Tagged ‘peaches’

2009 Rudolf Muller Riesling

Varietal: 100% Riesling
Region: Germany – Landwein Rhein
Cost: $24 (SRP of Octavin Home Wine Bar)

Winemaker’s Notes: Light in the glass with aromas of peaches and pear that follow through to the palate and finish with a nice crispness. A perfect match for firm cheeses, pastas with cream sauce, lighter seafood dishes, and Asian cuisine.

My Review: I’ll be the first one to admit that I’m not a huge Riesling drinker.Now, before I get comments and emails from devout Riesling lovers, let me qualify that. I grew up in Germany, and my first experiences with wine were mostly German. Now, I know that not all German Rieslings are incredibly sweet, but some of them are, and those are what I was first exposed to, and now my palate tends more towards robust reds than sweet whites, so I don’t drink a lot of the grape – it is what it is. Read the rest of this entry »

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Varietal: Sauvignon Blanc
Region: Argentina
Cost: $7.50

Crisp and refreshing with aromas of sweet citrus and spicy chives.  Grapefruit and peaches on the palate with a hint of mineral on the finish.  Pairs well with seafood, white meat, hors d’oeuvres.

Recommendations: While restocking our wine cellar, my wife and I decided to pick up a different Sauvignon Blanc than our usual Root:1 we were both caught by the description of the Entrada with its mentions of spicy chives. After sitting in our fridge for a few days, we paired it with a meal of chicken and green beans.

The aroma of spicy chive was fleeting, but I very much enjoyed the flavors of grapefruit and peach, which were much more subtle than what I usually get from either Root:1 or Terra Andina.  We seasoned our chicken with a decent bit of spice, so the crispness of the wine was a nice counter note to the food. Read the rest of this entry »

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