
National Prosecco DOC Week Roadshow
Ahead of National Prosecco Week (June 2-8), I got to attend a lunch & learn tasting here in Raleigh. Amazing wine and education? Sign me up!
Ahead of National Prosecco Week (June 2-8), I got to attend a lunch & learn tasting here in Raleigh. Amazing wine and education? Sign me up!
Crisp and refreshing with great notes of berry and tart strawberry. Just don’t pair it with anything too acidic (trust me).
A crisp, citrus-forward Prosecco with just the right amount of body is a good way to wave good-bye to Summer as we prepare to welcome Fall.
An amazing on a great value of a prosecco, perfect for sharing with friends or celebrating making it through Tuesday.
Varietal: Â 100% Glera Region: Â Veneto – Italy Cost: Â $13 (SRP) Winemaker’s Notes: Â Color: Light straw yellow with a lively froth. Bouquet: White peach and […]
While the debate about what the hardest food to pair wine with usually devolves into artichokes and asparagus, sushi is regularly mentioned as being difficult […]
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