Virginia Wine Expo 2010
Posted on February 26, 2010 - Filed Under Virginia Wine, Virginia Wine Expo | Leave a Comment
This is just a reminder that the Virginia Wine Expo kicks off today, with the real tasting beginning tomorrow and into Sunday. It’s not too late to grab your tickets at: http://www.VirginiaWineExpo.com . Last year was a great turn-out and I’m hoping to see an even better one this year.
Read More..>>Brazilio Red Wine 2006
Posted on February 25, 2010 - Filed Under Cabernet Sauvignon, Cabernet Sauvignon Blend, Full Bodied Wines, Red Wine, South American Wine, Syrah, Wine Reviews, Wine's Under $10, Wine's Under $20, blended red wine | Leave a Comment
Varietal: 50% Syrah; 50% Cabernet Sauvignon
Region: Brazil
Cost: $10
Ruby red color with aromas of crushed fruit and smoke. Smoke flavors carries through to the palate with a subtle yet robust finish. Pairs well with meats, pastas, and roasted chicken.
Recommendations: I’d never had a wine from Brazil, so I was instantly interested in this wine when I [...]
Codirosso Chianti 2008
Posted on February 23, 2010 - Filed Under Chianti, Italian Wine, Medium Bodied Wines, Red Wine, Wine Reviews, Wine's Under $10, red table wine | 1 Comment
Varietal: Chianti
Region: Italy
Cost: $8
Medium dark color with notes of cherry on the nose with berry on the palate. Soft tannins pair well with pastas and meats.
Recommendations: Given as how Chianti is my first love of red wine, I was excited to open up this bottle, and finally got the opportunity this past weekend. Paired with [...]
Entrada Sauvignon Blanc 2008
Posted on February 22, 2010 - Filed Under Argentinian Wine, Light Wines, Sauvignon Blanc, South American Wine, White Wine, Wine Reviews, Wine's Under $10 | Leave a Comment
Varietal: Sauvignon Blanc
Region: Argentina
Cost: $7.50
Crisp and refreshing with aromas of sweet citrus and spicy chives. Grapefruit and peaches on the palate with a hint of mineral on the finish. Pairs well with seafood, white meat, hors d’oeuvres.
Recommendations: While restocking our wine cellar, my wife and I decided to pick up a different Sauvignon Blanc than [...]
Santa Cristina Sangiovese 2007
Posted on February 17, 2010 - Filed Under Dry Wines, Italian Wine, Merlot, Red Wine, Wine Reviews, Wine's Under $20, blended red wine, sangiovese | Leave a Comment
Varietal: Sangiovese (90% Sangiovese; 10% Merlot)
Region: Italy
Cost: $14
Ruby red with hints of purple color featuring aromas of ripe fruit with floral hints. Fruit on the palate with soft tannins on the finish. Pairs well with meat, roast beef, white meat, or medium-aged cheeses.
Recommendations: If you haven’t figured it out by now, I’m a fan of [...]
Root:1 Carmenere 2007
Posted on February 16, 2010 - Filed Under Cabernet Sauvignon, Carmenere, Chilean Wine, Dry Wines, Full Bodied Wines, Red Wine, South American Wine, Syrah, Wine Reviews, Wine's Under $20, blended red wine | Leave a Comment
Varietal: Carmenere (75% Carmenere; 15% Cabernet Sauvignon; 10% Syrah)
Region: Chile
Cost: $13
Deep red in color with gentle and silky tannins and rich flavors of ripe plum, blackberry, vanilla and spice. Pair with pasta, grilled meats, spicy entrees, eggplant, or bell peppers.
Recommendations: I’ve been a fan of Root:1 wines for a while, regularly keeping their Sauvignon Blanc [...]
Diseno Malbec 2007
Posted on February 11, 2010 - Filed Under Argentinian Wine, Malbec, Medium Bodied Wines, Red Wine, South American Wine, Wine Reviews, Wine's Under $20 | Leave a Comment
Varietal: Malbec
Region: Argentina
Cost: $12
Deep red color with aromas of berry and tobacco. Dark cherry, blackberry, and spice on the palate allows this wine to pair well with BBQ.
Recommendations: My wife had picked this wine up a while ago, and since we’ve been snowed in and our selection is starting to wane, we paired this wine [...]
Il Valore Sangiovese 2008
Posted on February 10, 2010 - Filed Under Dry Wines, Italian Wine, Light Wines, Medium Bodied Wines, Red Wine, Wine Reviews, Wine's Under $10, red table wine, sangiovese | 1 Comment
Varietal: Sangiovese
Region: Italy
Cost: $6
Garnet colored in the glass with aromas of cherry and crushed fruit on the nose. Cherry, crushed fruit and a spice finish in the mouth. Pair with pasta or meat.
Recommendations: Given that my wife and I have been snowed in for the better part of two weeks, our supplies of wine are [...]
Tapena Garnacha 2007
Posted on February 4, 2010 - Filed Under Medium Bodied Wines, Red Wine, Spanish Wine, Wine Reviews, Wine's Under $10, Wine's Under $20, garnacha, red table wine | Leave a Comment
Varietal: Garnacha
Region: Spain
Cost: $10
Garnet colored with aromas and flavors of blackberry and cherry and pepper on the finish. Pairs well with pork tenderloin, rib-eye, and roast chicken.
Recommendations: My wife picked this up at the store as we’re both fans of Spanish wines. Very dark in color, just barely what I would call garnet really, I [...]
