Posts Tagged ‘South American Wine’
Varietal: Malbec
Region: Mendoza – Argentina
Cost: $9
Winemaker’s Notes: Full-bodied and smooth with intense black fruit flavors and aromas. A good pairing with grilled foods including steaks.
My Review: I have this habit of picking up steaks and red wine whenever my wife is gone for the evening and I’m feeding myself. This past Thursday was just one of those nights and given the unseasonably warm weather we’ve been having here in Virginia I decided to take advantage of being able to use my grill and grabbed a steak at my local Fresh Market. While there I browsed the wine aisle to see if anything caught my eye and was recommended with a steak and decided on this bottle of 2010 Dos Lomos Malbec, in no small part because of the unique bottle shape.
Varietal: 100% Malbec
Region: Patagonia, Argentina
Cost: $13 (SRP)
Winemaker’s Notes: A deep ruby-colored wine with rich, smooth blackberry flavors and vanilla aromas. Pairs well with red meats, cheeses, and pastas.
My Review: I’ve been a fan of Malbec for some time now, I’ve found it to be, on the whole, a nice inexpensive alternative to numerous other budget wines where you can get far better quality than your dollar would lead you to believe, especially coming out of South America, and it tends to pair well with the foods I like to eat. Because of that, I was pleased to receive a bottle of Malbec as a sample right at the end of the year, and my wife and I finally decided to pop the cork and give it a try last night.
There are a lot of different wine sites out there giving suggestions on what you should be pouring during your Thanksgiving festivities. Since, however, it’s been fairly well established what varietals go well with the traditional Thanksgiving feast, I thought I would change it up and let you know what I’m pouring at dinner, or rather, what I’m taking up to my parents house to pour for the army-sized feast my mother will be cooking.
2009 Coastal Vines Pinot Noir – Sonoma, CA – $10
Varietal: 100% Pinot Grigio
Region: Argentina – San Juan
Cost: $13 (SRP)
Winemaker’s Notes: Pale straw in color with silver hues. Aromas of white flowers and citrus with a palate that is refreshing and balanced, with citrus notes and a crisp finish. Pairs well with white fish, assorted seafood dishes, Asian cuisine, and is a great apertif.
My Review: I was intrigued when I was offered this sample as, at least as far as I can remember, I’ve never had a Pinot Grigio from Argentina. One a Sunday relaxing with my wife we decided to open it up to go with our lunch.
In the glass the wine was a light yellow color and on the nose I got light citrus notes, though they were subtle. On the palate is where I found this wine to be really interesting. The front of the wine was more full bodied than I was expecting from a Pinot Grigio, and in fact reminded my wife of a Chardonnay. The middle ofthe wine had the citrus notes I was expecting, but around the finish I got some floral notes and a hint of sweetness that made me thing of a Virginia Viognier as much as anything.
Varietal: 100% Malbec
Region: Argentina – Mendoza
Cost: $11
Winemaker’s Notes: This unoaked, delicious, cozy, well-balanced Malbec is ruby in color and texture. Notes of cherry, candied apple and caramelized onion mingled with great tannins to make this a perfect wine for hearty stews, smoky mushrooms, spicy sauces, sausages, tomato based pastas and steaks.
My Review: You may (or may not) remember that a few months ago I reviewed the 2010 Alex Elman Torrontes and that I enjoyed it overall, but that it wasn’t what I was expecting based on my experiences with Torrontes. Had I kept that in mind I probably would have been less surprised by the 2009 Alex Elman Malbec.
Varietal: 100% Malbec
Region: Mendoza – Argentina
Cost: $12 (SRP)
Winemaker’s Notes: Dark violet with brilliant purple colors. Good complexity in the nose with typical Malbec aromas of ripe fruit such as figs, plums, blackberries, and marmalades. Notes of vanilla, tobacco, coffee, and chocolate. Full-bodied red wine with sweet tannins, good structure, and long finish.
My Review: Given my fondness for the wines of South America, and for Malbec in general, the 2009 Santa Julia Reserva Malbec that I’d received as a sample seemed like a good choice to open for my third wedding anniversary last night when my wife and I were at home making dinner.
In case you forgot, back at the end of April I attended a lunch for Santa Julia wines and while everything was amazing, the 2009 Reserva Malbec was paired with a steak that had a lot of heat to it and made it hard to get a good feel for the wine. Fortunately the organizers were kind enough to send me another sample.
